As seen on Love Your Weekend with Alan Titchmarsh!

Dickie's Pies are filled to the brim with quality, local ingredients and are crafted in small batches, ensuring quality and freshness.  Our artisan pastry cases are light but rich and are the perfect complement to our fillings.

We are delighted to announce that we won several medals at the 2022 British Pie Awards for both our Pies and Pasties.

Dickie's Pie fillings are lovingly created using either a traditional cast iron Kadai for an
authentic Indian curry taste, creating the maximum depth of flavour or our more traditional pie fillings are slow-cooked enhancing tenderness and richness.

All our pies are hand-assembled, using foil cases and an old traditional favourite pie press, packed full of flavour, then blast-frozen and carefully packed.    We sell them frozen, ready for your freezer or to pop straight into your oven.  Once you bake them you will experience a wonderful just-baked aroma and taste.  Full storing and baking instructions are provided with your order.

Orders can be made through WhatsApp, email or our online contact page for collection direct from our commercial kitchen at Moorlynch Vinyard, Moorlinch, Somerset or you can visit us at weekly Somerset Farmers' Markets throughout the region.

We are also pleased to offer our pies to trade customers and for group events and we are happy to discuss requests for different pie and pasty fillings so please give us a buzz!